Concept
The Distinct Taste of Authentic Padang Cuisine
House Specialities
- Ayam Goreng Garuda (Fried Chicken with Blue Ginger Floss)
- Rendang Sapi (Beef Rendang)
- Ikan Goreng / Gembong with Sambal (Fried Fish with Sambal)
- Gulai Kikil
- Sambal Udang Petai (Sambal Prawns)
Set Menus
- Tasting Set Menu - SGD20++ per person (min 4 persons)
- Executive Set Menu - SGD25++ per person (min 4 persons)
- Nasi Campur Combo - SGD10++ per Combo
- Garuda To-Go Set - SGD7nett per set
- Student's Special Set - SGD6nett per set
